POTATO GNOCCHI Light, fluffy pillows of potato and flour, delicious with one of our homemade sauces or your own melted butter with a sprinkle of parmigiano.
BOLOGNESE RAGU A delicous blend of pork, veal and beef and tomatoes, slowly simmered for hours. Great to have in your freezer or fridge when the urge for pasta strikes.
EMPANADAS A flaky, tender handmade crust enveloping a variety of savory fillings. We sell them in packets of six empanadas, and three are perfect for lunch or dinner.
RUSTIC LENTIL SOUP Onions, carrots and lentils simmered with chicken stock and a touch of tomato, and finished with a splash of white wine. Also available with veggie stock instead of chicken.
SPLIT PEA SOUP Flavored with hickory smoked bacon and a hint of chipotle, this soup is thick, rich and a meal all by itself!
CORN BREAD Made with creamy corn, molasses and honey, this corn bread is amazing on its own or toasted with a smidge of butter or jam. And not too sweet - so it's a perfect accompaniment to lunch or dinner.