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POTATO GNOCCHI
Light, fluffy pillows of potato and flour, delicious with one of our homemade sauces or your own melted butter with a sprinkle of parmigiano.
 

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BOLOGNESE RAGU
A delicous blend of pork, veal and beef and tomatoes, slowly simmered for hours. Great to have in your freezer or fridge when the urge for pasta strikes.

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EMPANADAS
A flaky, tender handmade crust enveloping a variety of savory fillings. We sell them in packets of six empanadas, and three are perfect for lunch or dinner.

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RUSTIC LENTIL SOUP
Onions, carrots and lentils simmered with chicken stock and a touch of tomato, and finished with a splash of white wine. Also available with veggie stock instead of chicken.

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SPLIT PEA SOUP
Flavored with hickory smoked bacon and a hint of chipotle, this soup is thick, rich and a meal all by itself!

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CORN BREAD
Made with creamy corn, molasses and honey, this corn bread is amazing on its own or toasted with a smidge of butter or jam. And not too sweet - so it's a perfect accompaniment to lunch or dinner.

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